After three weeks of near starvation and more Domino's pizza than I care to think about, I have finally developed a strong tolerance to spice.
Doesn't mean I particularly like doing that to my poor taste buds, but at least I can handle it now :)
While I'm eating lots of food and have no idea what it is/what it's called, there is one thing I've really enjoyed: kerola parotha (specifically the parotha). Mmmmmm
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